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ILV - Illovo Sugar Limited - Appointment of Executive Director

Release Date: 15/09/2011 14:51
Code(s): ILV
Wrap Text

ILV - Illovo Sugar Limited - Appointment of Executive Director ILLOVO SUGAR LIMITED (Incorporated in the Republic of South Africa) (Registration number 1906/000622/06) Share Code: ILV ISIN: ZAE000083846 ("Illovo" or "the Company") APPOINTMENT OF EXECUTIVE DIRECTOR Illovo is pleased to announce that Mr Gavin Barry Dalgleish has been appointed as an Executive Director of the Company with effect from 16 September 2011. Mr Dalgleish, who holds a master`s degree in chemical engineering, is presently a member of the Illovo Executive Committee, with responsibilities for Continuous Improvement and Downstream operations. He first joined the Company in 1988 as a postgraduate student and has since held a number of technical, business development, operational and general management roles within Illovo. Most recently he spent three years leading the Australia-based global technology unit of AB Mauri, a yeast business and a fellow subsidiary of Illovo`s holding company, Associated British Foods plc. He rejoined Illovo in December 2010. Mr Barry Michael Stuart will retire as Operations Director at the end of March 2012, after 40 years of distinguished service with the Company, whereupon Mr Dalgleish will succeed Mr Stuart as Operations Director. Mount Edgecombe, KwaZulu-Natal 15 September 2011 Sponsor J.P. Morgan Equities Limited Date: 15/09/2011 14:51:02 Supplied by www.sharenet.co.za Produced by the JSE SENS Department. The SENS service is an information dissemination service administered by the JSE Limited (`JSE`). The JSE does not, whether expressly, tacitly or implicitly, represent, warrant or in any way guarantee the truth, accuracy or completeness of the information published on SENS. The JSE, their officers, employees and agents accept no liability for (or in respect of) any direct, indirect, incidental or consequential loss or damage of any kind or nature, howsoever arising, from the use of SENS or the use of, or reliance on, information disseminated through SENS.

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